Digital service, your way

Technology that adapts to the venue. Not the other way around.

Menu, tables and orders in one system. Activate only the modules your team needs—without forcing guests to install an app.

View the prototypeFrom menu-only to self-order
Terrace · active now18:00–23:30

Service mode

Order & Confirm

Guest ordersWaiter confirmsKitchen prepares

Table 14 override: Menu Only

One platform, specialized products

Choose the flow that fits your business.

FlowGastronomie provides the shared account, data and operational core. Each subscription product adds a focused workflow without splitting your business into separate systems.

Available first

RestaurantFlow

Websites, menus, QR and table service, ordering, teams and kitchen/bar operations for restaurants and full-service venues.

Pricing
Planned product

PizzeriaFlow

Pizza configuration, fast production and pickup/delivery workflows for pizzerias.

Planned product

BarFlow

Fast rounds, bar production, table service and a live service view for bars.

Planned product

CaféFlow

Counter and table workflows, compact menus and repeat service for cafés.

Planned product

ImbissFlow

Fast ordering, simple production and pickup workflows for snack bars and quick-service venues.

Later expansion

DeliveryFlow

A later delivery-first product for takeaway and delivery operations after the shared order engine is ready.

The guest experience

Scan. Choose. Send.

No login and no app. The menu opens in the phone language and follows the table's service mode.

RESTAURANT OLIVE

Good evening

Table 07 · Terrace

EN
MainsStartersDrinks
Vegetarian

Seasonal burrata

Heirloom tomatoes, basil, olive oil

€12.50
Most ordered

Rigatoni al ragù

8-hour beef ragù, 24-month parmigiano

€18.90
Gluten-free

Grilled sea bass

New potatoes, lemon, salsa verde

€24.00
01

One table. Many guests.

Table Session brings the table context together while each guest keeps their own basket and, later, their own payment.

AKERJM+1Connected to Table 07
02

Real availability

One sold-out action removes the product from every active menu before a guest can order it.

03

One menu, every language

Content is managed once and published across the website, QR menus and selected locations.

For the floor team

Not an order list. A radar for service.

Signals are ranked by waiting time and the action needed. The team immediately knows where to go.

  • Waiting time is always visible
  • Automatic bar / kitchen / dessert routing
  • A clear status for every table
Open
Thursday · 20:42

Service Radar

● Shift active
3Need action
08:12Longest wait
18Active tables
07
TerraceWaiter call
7 min
12
Main roomBill requested
4 min
03
WindowNew order · 4 items
2 min

The first phase

One real pilot. One complete flow.

The repository starts with service modes, table sessions, guest ordering and Service Radar. Online payments and fiscal functions come only after the service flow is proven in a venue.

Register a pilot venue